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fountain_of_flavour

fountain_of_flavour

Fountain Of Flavour

Citrus in all it's forms brings much to the party: quarters are muddled, peels are zested, oils are extracted, and wedges are squeezed over the top. 
But it's the juice -sour, fresh, pungent, bracing juice- that brings the most to the world of cocktails. And so it's abolutly critical that you know how to choose, store and handle citrus fruit, and then coax out the best quality juice from it, if you're going to be able to make a proper cocktail. (<a href='/jeffmorgen' target='_blank'>@jeffmorgen</a> The Bar Book) 
<a href='/tag/lemon' target='_blank'>#lemon</a> <a href='/tag/orange' target='_blank'>#orange</a> <a href='/tag/lime' target='_blank'>#lime</a> <a href='/tag/citrus' target='_blank'>#citrus</a> <a href='/tag/drink' target='_blank'>#drink</a> <a href='/tag/drink' target='_blank'>#drink</a>s <a href='/tag/slurp' target='_blank'>#slurp</a> <a href='/tag/TagsForLikes' target='_blank'>#TagsForLikes</a> <a href='/tag/pub' target='_blank'>#pub</a> <a href='/tag/bar' target='_blank'>#bar</a> <a href='/tag/liquor' target='_blank'>#liquor</a> <a href='/tag/yum' target='_blank'>#yum</a> <a href='/tag/yum' target='_blank'>#yum</a>my <a href='/tag/thirst' target='_blank'>#thirst</a> <a href='/tag/thirst' target='_blank'>#thirst</a>y <a href='/tag/instagood' target='_blank'>#instagood</a> <a href='/tag/cocktail' target='_blank'>#cocktail</a> <a href='/tag/cocktail' target='_blank'>#cocktail</a>s <a href='/tag/drink' target='_blank'>#drink</a>up <a href='/tag/glass' target='_blank'>#glass</a> <a href='/tag/can' target='_blank'>#can</a> <a href='/tag/photooftheday' target='_blank'>#photooftheday</a> <a href='/tag/beer' target='_blank'>#beer</a> <a href='/tag/beer' target='_blank'>#beer</a>s <a href='/tag/wine' target='_blank'>#wine</a> <a href='/tag/fountainofflavour' target='_blank'>#fountainofflavour</a>

Citrus in all it's forms brings much to the party: quarters are muddled, peels are zested, oils are extracted, and wedges are squeezed over the top. But it's the juice -sour, fresh, pungent, bracing juice- that brings the most to the world of cocktails. And so it's abolutly critical that you know how to choose, store and handle citrus fruit, and then coax out the best quality juice from it, if you're going to be able to make a proper cocktail. (@jeffmorgen The Bar Book) #lemon #orange #lime #citrus #drink #drinks #slurp #TagsForLikes #pub #bar #liquor #yum #yummy #thirst #thirsty #instagood #cocktail #cocktails #drinkup #glass #can #photooftheday #beer #beers #wine #fountainofflavour
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